I was looking for another idea to use up our over-ripe bananas at the weekend (it seems we have a lot of these soft, spotty bananas in our house by the end of the week) and came across this great recipe at a fab blog called This Mummy The recipe makes 12 muffins, it's very easy and quick to make and as Laurenne says, not to bananary! I also added chocolate chips to mine and made some little cases for these muffins using baking paper squares pushed into the silicone muffin moulds. Here is the recipe:
Ingredients:
125g Butter150g Caster Sugar
A Few Drops Of Vanilla Extract
1 x Egg
2-3 x Bananas Mashed
190g Self Raising Flour
60ml Milk
Method:
1) Preheat oven to 180C2) Heat butter and sugar until melted (you can do this in a microwave or in a bowl above a pan of boiling water).
3) Add the vanilla and bananas and str to mix.
4) Add the egg and stir then sift in the flour. Add the milk. (I also added white and milk chocolate chips at this stage).
5) Pour the mixture into the muffin cases and bake in the oven for around 20mins or until golden and cooked through.
There are loads of great posts on Laurenne's Blog so please pop over to her and check them out!
Sophie...x
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Nice recipe. Popping by via Weekend Blog Hop
ReplyDeleteThank you for stopping by! :)
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